Susan has worked as a Professional Chef for many years in New York City, and in the Hamptons since 2002. She has designed, produced and presented a wide variety of exciting dining experiences for an informed clientele in homes and media productions of all types. “My priority is making my clients happy, it brings me both professional and personal pride and joy.”
We work directly with you, providing suggested courses, menus and accommodations including specific ingredients or dishes, making the ideal dinning experience your guests are sure to remember.
